Thanksgiving Menu

The Pantry at Avenue N

ALL ORDERS MUST BE PLACED BY FRIDAY, NOVEMBER 20TH
ORDER PICKUPS ARE ON WEDNESDAY, NOVEMBER 25TH
[OFFLINE ORDER FORM]

First Name(Required)

Last Name(Required)

Email(Required)

Phone(Required)

SIDES (Serve 4)

CLASSIC BREAD STUFFING

vidalia onion, celery, fresh herbs

Price: $20.00

CLASSIC BREAD STUFFING + Pork Sausage

Price: $23.00

ROASTED GARLIC SMASHED POTATOES

chive creme fraiche

Price: $22.00

WHIPPED SWEET POTATOES

orange honey butter

Price: $21.00

FRESH GREEN BEAN CASSEROLE

wild mushrooms, béchamel, crispy shallots

Price: $22.00

ROASTED RAINBOW CARROTS

maple mustard glaze

Price: $22.00

PAN SEARED BRUSSELS SPROUTS

miso soy glaze, crispy bacon

Price: $22.00

CELERIAC POTATO PUREE

white truffle butter

Price: $21.00

SAUCES

CLASSIC ALL NATURAL PAN GRAVY

per QT

Price: $22.00

FRESH CRANBERRY SAUCE

per PT

Price: $14.00

COCKTAIL JARS (3 DRINKS PER JAR)

BOURBON HAYRIDE

redemption bourbon, ginger liqueur, vanilla bean, lemon, hard cider

Price: $26.00

HARVEST MOON SANGRIA

pinot grigio, elderflower liquor, apple cider, cinnamon bark, fresh apple & pear

Price: $26.00

PUMPKIN MARGARITA

reposado tequila, pumpkin puree, fresh lime, blood orange liqueur, local maple

Price: $26.00

Total

CAPTCHA

— Total before tax, due at pickup.
— All orders must be picked up at The Pantry on Wednesday, November 25th between 10am and 6pm. Thank you and Happy Thanksgiving!